Apple cider vinegar’s (ACV) shift from the kitchen pantry to the medicine cabinet isn’t recent. Its use is rumored all the way back to ancient Greece, and ACV remains a commonly recommended...
Category: Oil, Condiments & Sauces
Tomatoes in Pregnancy: Complete Guide to Safety, Risks, Benefits
Tomatoes may seem like an innocent fruit (yep, they're not a vegetable) that are always presumed to be safe during pregnancy. They come in so many preparations and forms that I've put together...
If you're pregnant and craving pancakes, desserts or something sweet and sticky, you're not alone. Many women wonder what kinds of syrups are safe in pregnancy and which should be avoided. And which...
Many women choose to eat more fish in pregnancy as part of a healthy diet. If you're among them, you might have wondered if it's safe to eat probably the most common accompaniment - tartar sauce...
Caesar salad is something that sounds simple, but when you're pregnant, it raises several questions. It's got anchovies in it, and some fish need to be checked. It's usually got cold, cooked...
Mustard, whether in seed form as a spice, in a sauce or mixed with honey, is often queried as to its suitability in pregnancy. There are many different types of mustard as a condiment, so I've...